Inventory Control Auditor

Primary Function:

• The essential function of this position is to perform verification of inventory, confirming quantity, type and origin of
• product. The Inventory Control Auditor will work closely with Inventory Control, Commodity and Inspection teams,
• to help identify and correct electronic inventory.

Values:
To perform the job successfully, the incumbent’s behavior must be consistent with the PRIDE values expected of
all Mastronardi Produce employees: be Passionate; have Respect; be Innovative; be Driven and strive for
Excellence.

Shift Hours: 6 p.m. - 4 a.m. - Wednesday - Saturday

• Ensure product is correctly tagged and identified.
• Ensure product exist electronically.
• Identify storage concerns and communicate improper storage techniques.
• Maintain and correct electronic inventory levels.
• Schedule, monitor and assign work for Cycle Counters to complete.
• Review and address specific requests from interdepartmental supervisor’s.
• Review inventory errors and adjustments and provide such data to the Inventory Supervisors.
• Learn internal inventory systems and analyze the data to identify action items.
• Monitor, update and replace all location barcodes as needed.
• Education/Background Requirements:
• High school diploma or equivalent required.
• Previous inventory experience preferred.
• Specific Knowledge, Skills and Abilities Required:
• Strong product knowledge with the ability to identify product.
• Problem solving and organization skills.
• Basic math, tabulation and reconciliation skills.
• Working knowledge of Microsoft Office.
• Intermediate Excel capabilities; format and create spreadsheets with basic formulas.
• Intermediate computer skills.
• Strong verbal and written communication.
• Able to drive a scissor lift and or stand-up Hi-Lo.
• Ability to communicate, interact, and work effectively and cooperatively with all people including those
• from diverse ethnic and educational backgrounds.
• Ability to recognize the importance of safety in the workplace, follow safety rules, practice safe work
• habits, utilize appropriate safety equipment and report unsafe conditions to the appropriate administrator.
• Working Conditions:
• Environment includes an expansive refrigerated warehouse, where temperature averages 50°F. The
• background noise approaches 70 dcbs.
• Capable of lifting at least 25 lbs.